Rajdhani Besan is a high-quality gram flour made from finely ground chickpeas, ideal for preparing a wide range of Indian dishes. Its fine texture and rich taste make it perfect for making pakoras, bhajis, ladoos, and other traditional snacks and sweets. Naturally gluten-free, Rajdhani Besan is an excellent choice for healthy, flavorful cooking, enhancing both taste and nutritional value in meals.
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